Wednesday, September 16, 2009

Mulch, the good, bad and stupid and what is pretty now


Hello friends! So much to write... so little time. I have wine to bottle, plums to dry, jam to can...!

Take note of what is blooming out in the neighborhood. A big complaint of new gardeners is that little is happening in their garden at the end of the season. A few of my favorites who are strutting their stuff right now there are Japanese Anenome, Salvia (Sage, both ornamental and culinary) Echinacea, TRUE Geranium, (not your grandparents geranium...) Penstemon, and of course SUNFLOWERS!...all going strong well into fall. This names but a few...

Mulch...The Free, the Cheap and the Stupid!

Free or Cheap:

Compost:
If you make your own, and make a lot of it, it is free! If not, go to Pacific Topsoil and and fill a garbage can or two or three and it is quite cheap. OR BETTER yet... Get a truck load delivered and share with your neighbors!

Grass clippings: When fresh, they have high moisture and nitrogen content and can get smelly. The solution: apply a thin layer. Don't use when grass is going to seed, otherwise it can germinate in your beds to create a grassy weed problem. Mixing with leaves can reduce smelly problem.

Fall leaves: While they are best chopped (machete, weed wacker in a garbage can or lawnmower...) otherwise they can mat and stop air and water movement into the soil. OR, I save them in big wire bins and use them as Leaf Mold in the spring.

Straw: Keep your eyes peeled for bales around town for autumn decoration because straw makes great mulch for vegetable gardens and also excellent winter protection. Hay is full of weed seeds, so don't mulch with it.

Pine needles: Long lasting, light and easy to come by if you have pines - each fall they drop a pile of needles. Don't use in veggie beds, too slow to break down. Too much carbon.

Stupid: Not my favorites:

Cocoa bean hulls: Good for perennial beds, I guess. Now only use if you have no dogs, and if you can get it at Theo's chocolate. Otherwise, really, do we need to be shipping cocoa hulls for gardening.

Coir (Coconut hull fiber) See above, but dog's don't eat it. But... it is better than Peat! See below.

Peat Moss- Not sustainable. Takes about 17,000 years to make. Also hydrophobic. (when too dry, the water doesn't absorb.

Wednesday, August 26, 2009

280 Cloud Cover Days...and still a drought



280 Cloud Cover Days...and still a drought


This is really about one of my many obsessions... catching water. That and canning. But that is another post to be sure....

Seattle gets 280 Cloud Cover Days a year, according to Extensions old friend George P. That is a lot o' cloud, but not really a lot of moisture through our growing Season. We generally get about 2 or so inches from July 5th- Oct. 1st. Yet veggie gardens require a lot of water. So, if it doesn’t rain regularly, through the summer, what do you do? Funny you should ask, build a water catchment system.

Water harvesting can be as simple as a rain gutter directed into a barrel or as sophisticated as a buried tank pump systems. Diverting a drain from the gutter to a barrel is easy. I had one on each corner of my old house, that meant 200 gallons and no plumbing required.

For every square foot of roof, you can collect a little more than a half-gallon of water per inch of rainfall. COOL! Seattle gets around 40 inches of rain a year. That means if you live in a small house, like a 1,000 square foot roof, you can collect 20,000 gallons. (.5 x 1000sf, x 40) I know what you are saying, I don't need 20,000 gallons of water, especially when the ground is already saturated in the Seattle winters.

There are two really important things to realize in the above, 1. How little rain you need to collect a LOT of roof water and B. What a HUGE problem surface water management is. The Puget Sound forests used to be a big sponge that filtered virtually all of the rain before it hit the Sound, now with roofs, roads, etc, it collects all the pollutants and dumps unfiltered into the Sound. So...lets catch it, use it and filter it through our gardens!

A basic system involves a series of gutters connected to conduits and as big a tank as you want or can afford fitted with a faucet. You can let gravity do its work provided the tank is on a stand, or you can use a submersible pump. It’s not a bad idea to empty and clean the tank each year. Be sure you support the tank adequately – just one gallon of water weighs around 8 pounds. An average Barrel is 50 gallons, so you do the math. :-)

Moss, bird poop, general detritus from your roof needs to be filtered. Downspouts, gutters, or the tank opening can be fitted with screens to keep large debris out of the system.


Considerations:

Mosquito Dunks (a bacteria that kills larvae) or a screen that prevents Mosquitoes is a must. Over flow also needs to be managed. I have had drains near the top that have drained into another barrel, and then onto a soaker hose spread throughout a bed. I have also had it drain into a French Drain.

Monday, June 22, 2009


I know! I know it is hard to even think about winter when the days are starting at 4 and lasting until 10 pm and frankly, after last winter, I would rather not think about winter again for a long time. But alas, it is time to plan and plant for Fall and Winter if you want to maximize your harvests throughout the year.

There are several things to keep in mind. Soil building and health is on top of the list of what needs to be understood for success generally, but especially now as you plan your garden beds for the rest of the year. Some of your garden you will likely want to plant a cover crop in, other beds you may want to lay down leaves, compost, organic matter, and other beds be in production. Keep in mind, things slow to a snails pace in winter. So, keep in mind that some of what you are doing now and in the fall is getting a jump start on spring. Generally, plants of the same family, for example, Brassicacae, (cabbage family) attract the same pests, (cabbage butterfly, root maggot, club root, etc) and can all be protected under FRC (floating row cover material like Remay) They also all need a fair amount of nitrogen. In order to avoid propagating pest problems, rotations, rotations, rotations.

Now for the fun part... Here are just a few things that you will easily have success with for late gardening abundance.


Top Favorites:
Beans- fabaceae or legume
Bush beans can be planted until late July and usually produce a good crop before frost. The bean plants develop more rapidly in the warm summer months than in early spring. Pole beans require more time to develop and should be planted the second week of June for November harvest.
Beets- Chenopodiaceae
Beets can be planted until about August 1 at the latest really. If you want just the tops, you can plant them later, but the beet root won’t amount to much. I’ve had good success with Lutz or Winterkeeper for winter varieties.


Broccoli- Brassicaceae or Cruciferae
Broccoli can be direct seeded until mid-July and transplanted until mid-August. A fall broccoli crop will usually continue to produce December. Keep slicing off the side shoots and they will produce, slowly but surely, through to Spring.

Carrots- umbelliferae
Fall carrots can be stored in the garden. Handy. Plant carrots by mid-July for fall and winter harvest. Grow under floating row covers (Remay) if carrot rustfly troubled by rustfly.

Chard- Chenopodiaceae
Generally the same as beets but a little more giving as you are not looking for a large root to get established before the days are cut short.


Salad Greens: Asteraceae or Compositae
Sow salad greens one more time. Through July is fine. Winter greens in the Brassicasea family should not be continuously grown in the same bed in order to prevent the nasty clubroot disease.
Garlic- Allium
There is an old Farmers Almanac type saying about garlic, plant on the shortest day, and harvest on the longest. Well... that doesn’t quite work here. Planting before the first serious frost and harvest in mid summer when the tops start to die off. November first is a good day to shoot for.



Kale- Brassica
Dinosaur Kale and collards are terrific fall and winter vegetables. Plant seeds in July and transplant until mid-August. Frost may cause sweetens many members of the Brassicasae family, as well as Beets and Chard.

Sunday, May 17, 2009

More on Urban Chickens

Today's WA Post article:

Shenandoah is a red-feathered hen nestled under the right arm of Anna Mae Conrad, who is 10 and lives in Takoma Park. "When you hold her for a long time," Anna Mae says, "you can feel her relax; you can feel her putting pressure on you." Anna Mae strokes the stole of plumage around Shenandoah's neck, and the bird closes her eyes in a moment of chicken bliss. "This is actually my chicken."

The announcement is to distinguish Shenandoah from the four other hens clucking softly in the back yard of the home where Anna Mae lives with mom Mary Cush, dad Kevin Conrad and sister Zhania. The family got its first bird six years ago, and the hens live in a converted greenhouse in a corner of the shaded lot, which is in an established suburban neighborhood inside the Capital Beltway.

The Conrads are at the vanguard of a resurgent interest in backyard chicken keeping, especially in distinctly nonrural settings. In cities across the United States, raising backyard poultry has suddenly become as chic as growing your own vegetables. It's all part of the back-to-the-land movement whose proponents want to save on grocery bills, take control of their food supply and reduce the carbon footprint of industrial agriculture.

The urban homesteading movement got a huge symbolic boost this spring when the first family installed a 1,100-square-foot vegetable garden at the White House. Poultry is the natural next step in the sustainable back yard; chickens produce eggs, devour kitchen scraps and add manure to the compost pile.

"Chickens are America's cool new pet," said Dave Belanger, publisher of the magazine Backyard Poultry. When he launched it three years ago, "we were thinking 15 to 20 thousand" subscriptions, he said. The print run for the bimonthly is now 100,000.

Belanger's magazine is published in Wisconsin, where five years ago chicken activists in Madison succeeded in getting the city council to reverse a ban on chicken coops. Madison's ordinance is typical of other cities'. You can raise chickens for eggs, not meat; they must be enclosed in a coop or run; and it's strictly a hen party: Roosters who crow day and night are prohibited.

In Baltimore, you can keep up to four hens (no roosters, ducks, geese or, darn, ostriches), in a coop no closer than 25 feet from a neighbor's residence. A one-time fee of $60 is required for the permit.

Whether the Obamas could join the ranks of chicken fanciers may be a more difficult question. The District does not permit backyard chickens, said Michael Rupert, a spokesman for the D.C. Department of Consumer and Regulatory Affairs. You can have racing pigeons and captive-bred species of cage birds, meaning parrots and the like, but you can't have chickens.

The District's ban stands in contrast to other cities in the nation that have either permitted poultry all along or succumbed to pressure recently to allow them once more. In and around Washington, the convergence of so many jurisdictions each with its own rules has clouded the question of whether chickens are allowed. The resulting confusion has produced two types of chicken owners: Those who raise poultry openly and lawfully and those who do so in the shadows.

Kevin Conrad is confident he meets the requirements of Montgomery County (see sidebar on local ordinances), but elsewhere in Takoma Park another owner, fearing the loss of chickens his daughter views as pets, is willing to talk only anonymously.

He started keeping the chickens early last year and has three hens. Two of the chickens he raised turned out to be roosters, and they were given to a friend in a rural area. His neighbors have been supportive and share in the eggs, he said. Chickens "are easy pets, and the eggs you get from them are spectacular," he said. Two close neighbors also keep chickens, and he is about to allow another neighbor's daughter to keep some hens in his coop in exchange for chicken-sitting when needed.

I am walking along a block of rowhouses on Capitol Hill to meet a young professional who is also flying under the chicken radar. She offered to show me her coop, but anonymously, because she feared that her enterprise was unlawful. She leads me through the house to the back yard, where three Rhode Island Red hen hybrids live in a homemade coop and adjoining run, which is enclosed with chicken wire. "I bought a circular saw to make it," she said. The coop is lined with newspapers (try doing that with a laptop), and the base slides out for cleaning.

When she returns from work, she lets the hens out to roam in the garden, which includes newly planted fruit trees and raised beds with lettuce, beans and strawberries in growth.

"It's been fascinating," she said. "All my neighbors know about them, and some of the neighborhood kids love to come over and collect the eggs. They're really curious about them, and they love to feed them."

She got the hens -- named Dree, Dot and Fluffy Bottom -- in March as 1-year-old egg layers and says they are quiet and their coop is easy to keep clean. "I named them after my grandmothers. Well, not Fluffy Bottom," she said.

"I really like producing my own food," she said. "My father always had a vegetable garden."

The District's anti-chicken stance troubles activists such as Liz Falk, who ran an inner-city vegetable garden on Seventh Street NW before moving the enterprise to the former playing field of the shuttered Gage Eckington Elementary School in LeDroit Park. "Other cities are more welcoming of urban agriculture than us," she said.

To those who would say chickens should be raised only in the country, Falk would say no. "Why don't we grow food where the people are? It's so much more sustainable," she said. She'd like to keep poultry at the garden, called Common Good City Farm, but "we are unclear as to the law."

So what's it like to keep chickens? From what I gather, they are exasperating, dumb, funny, beautiful and so hopelessly ill-equipped to survive on their own that you have to love them. They also have a distinct social hierarchy. In the Capitol Hill garden, Dot rules the roost and poor Dree is last in the pecking order.

Whether in the country or city, unprotected birds will usually fall prey to an array of predators, including hawks, owls, raccoons and, of course, foxes.

Until this winter, Robin Wedewer's coop in rural Calvert County was ruled by a black feathered cock bird named Johnny Cash. The second banana was a white rooster, T. Boone Chickens. Late one afternoon, as the light was fading, she returned to her 22-acre farm in Huntingtown to see a pile of white feathers on the front lawn, another pile on the back lawn. Johnny had vanished in what may have been an eagle attack. T. Boone was gravely injured, with talon wounds on his sides. Wedewer's 18-year-old son, Benjamin, had dug a grave behind the chicken coop, not expecting him to last the night, but the plucky bird pulled through.

T. Boone still walks with a pronounced limp, but he now rules the roost. He crows a lot, but he has a lot to crow about, both as protector of his harem and as its lone lusty prince. He guards the hens while they take dust baths behind a lilac bush, and if Maude and Myrtle, two red starters, wander off, he will call to them and go racing off to retrieve them. With a limp. When he finds food, he will offer a low, repeated cluck, which is his way of telling the hens to dig in.

Wedewer gets about half a dozen eggs a day and raves about the flavor, the size and color of the yolks, and the stiffness of the whites. The chickens live in an Amish-built playhouse and a caged run that Wedewer and her husband, Harry, put together from lumber and chicken wire last year when they got the birds. "I make my own cheese, my own wine vinegar, my own wine," she said. "Why not have chickens?"

In the evening, the Wedewers like to sit in lawn chairs by the vegetable garden and watch the birds scratching around. "We call it chicken TV," she said.

For the Conrads in Takoma Park, the chickens have been a way to introduce their children to the joys and grimmer realities of the natural world. One of their birds was taken by a fox, another by a raccoon. "It's like a big science project," Mary Cush said.

For her most recent birthday, Anna Mae had friends over for a slumber party. "When we woke up, we all got to go into the coop and pick our own egg for breakfast," she said.

Saturday, May 16, 2009

FINALLY- Tomatoes, Peppers and Eggplants


Plant your tomatoes if you haven't all ready. I have these multi-transplanted tomatoes that are begging to go outside. STILL, KEEP THEM COVERED, under some kind of cloche, plastic, dry cleaning bags...but the next several nights will be warm enough at night to keep them from turning blue. Really, when cold they fail to draw up calcium and they turn purple.

Yes, it has been a miserably wet May. The wettest in history! That being something like 130 years...

Plant your tomatoes DEEP. Lets say you have 10 inches of stem, remove the bottom branches and plant it several inches deep. This will promote root growth. Any you know how I feel about roots. LOVE 'EM!!

Wednesday, April 15, 2009

Simple Hoop House


I sent out the blog via email yesterday and got several nice notes back. Thank you! The above picture is from Robin who was in our class at UUC this Winter. I'm so proud...I love it when students do as I say.... :)

Tuesday, April 14, 2009

Toamatoes!- - and what we can plant now.


Yes, I remember 10 days ago when it was sunny and in the 70's... a taste of Spring?

I am starting a couple tomatoes from seed and so are a couple friends, so I am hoping to do some trades. I want to grown Black Prince, Sungold, Brandywine and about 40 other varieties, but alas... I don't have the room. Not living on a farm has its drawbacks.

I have seen tomatoes in the nurseries. DON'T buy them. Tempting I know. But you have a good 6 weeks before you can plant them safely outside. If you plant them before the soild is warm enough and the night time temps are high enough, well, they turn pruple and it slows their progress. Same with Peppers, Eggplants and basil.

What can you put out there now? Make sure your soil is workable. If you dig, do you get clay clumps or does the soil come apart with minimal clumping? If the latter, you can prepare soil and go for it.

Directly in the garden:
Beets: Varieties I like are Golden, Chiaoggia , Early Wonder, and Red Ace. Eat the tops as you would Chard!

Chard: Start directly. Each seed is actually a seed pod of two or three or so seeds, so thin after they sprout.

Broccoli: I usually start them from inside, but you can plant them directly in the garden

Lettuces: Especially the Cos (Romaine) varieities with germinate in this cold spring.

Peas- - Sugar Snap variety that is enation-resistant like
Cascadia Peas or Sugar Sprint Peas
I love Petite Pois, neither enation nor mildew resistant, but a wonderful shelling pea.

Onion:
Buy onion sets, not seeds. You can grow Onions from seed but you'll only get green onions at this point. If you want actual bulbs, get little sets.


Spinach, Turnips, Rutabaga, Kolrobi... all like this crappy cold spring and can be started now.

Garden under Cover....
The hoophouse pictured is a bit of more than you may need, but you get the idea.

Happy Growing!

Tuesday, March 10, 2009

Urban Chickens


Great-Tasting, Nutritious Eggs
They're so much more flavorful, in no small part because you'll eat them when they're only minutes or hours old, not weeks or months. You'll even see the difference in the yolks, which are a healthy orange - not the pale yellow you're used to.

Chickens Have Personality Galore -- or chickanality!
Each chicken has their own completely unique quirky, kooky and endearing personality. They're stunningly beautiful too, parading around in a variety of colors, patterns, shapes and sizes. You'll name them, spoil them with treats, and pick them up and hug them any chance you get.

Get One Step Closer to Sustainable Living
Do you find it disconcerting how far removed we all are from the animals and plants we need to survive? How our fast-paced lives and ever-increasing demands are trashing the planet that sustains us? Believe it or not, keeping a few chickens in your backyard equates to taking a stand against all this. Read more about sustainable living with chickens

A Healthy Lawn without the Chemicals
Chickens LOVE to range freely, and allowing them to do so kills the proverbial two birds with one stone: they'll eat any garden pest they can get their beaks on (earwigs, grubs, beetles, even moles) and they'll turn it all into treasure in the form of fertilizer. Say goodbye to toxic, costly pest control solutions and wasteful bags and bottles of store-bought fertilizer. Chickens will even cut down on the amount of mowing you do because they love to eat grass. That's right -- you sit in a lounge chair with your mint julep while they do the hard work for you.

One Man's Unappealing Leftovers are another Chicken's Feast
Chickens can eat almost anything people can, and they adore "people food" -- so you can throw those unwanted leftovers into the chicken run. No more feeling guilty about letting them rot in the fridge or throwing them out! Watch out for the garlic and onion, though, unless you want your eggs tasting funny.

A Balanced Compost Pile
Composting is a wonderful way to reduce your ecological footprint, and a nitrogen-rich compost pile is a healthy compost pile. What better to provide the nitrogen than chicken poo? Eggshells are a great addition, too, especially in areas where there's lots of clay in the soil. At the end of the composting process you'll have "black gold" soil, so called because it's so rich and fertile.

Handy Leaf, Weed, and Grass Clipping Removal
Leaves, weeds and grass clippings are a treat for Gallus gallus domesticus. They'll happily dig through whatever you give them, eat what they can, and pulverize the rest. Give a small flock a heap of yard and garden debris and a week later it'll be gone without a trace. No need to bag it and pile it by the curb!

Save a Chicken from a Factory-Farm Life
If you're aware of conditions in factory farms, even in some of the so-called "free range" farms, we needn't say more. If you're not, please research it. Factory farming is terrifyingly cruel. The good news is that by keeping a few pet chickens of your own, you're reducing the demand for store-bought eggs and sending a message to those factory farms that you don't want what they're selling.

The Very Definition of Low-Maintenance
Chickens don't need to be walked, brushed, or fed twice a day. Essentially all you have to do is gather eggs daily, fill their food and water containers a couple of times a week and change their bedding once a month! (For more on chicken care, take a peek at free chicken care guide.)

Be the Coolest Kid on the Block
Despite their many merits, backyard chickens are still relatively uncommon. Wow neighbors, friends and family by being the first person they know to have chickens. Amaze them with the green eggs from your Ameraucana hens.

Chickens are, after all, the most "chic" pet you could possibly have.

Saturday, March 7, 2009

Rain Gardens

WHAT IS A RAIN GARDEN?Native Soil and Forests of Western Washington store, filter, and slowly release cool, clean water to streams, wetlands, and Puget Sound.

Not so with roads, rooftops and other hard surfaces. When it rains or snows, the water carries oil, fertilizers, pesticides, sediment and other pollutants downstream and ultimately into the Sound.

Rain gardens provide a filter for pollutants before they leave your garden. These gardens help recharge the groundwater, provide habitat for beneficial insects and birds.

If you've ever been to a wetland you would be familiar with the sorts of plants that grow there and wildlife that frequent them, such as butterflies, dragonflies, frogs, hummingbirds, turtles and a whole host of song and marsh birds. Of course your garden may be too small to lure in Great Blue Herons, but butterflies, hummingbirds, dragonflies, frogs and turtles will be delighted residents.

How do I build a rain garden?
There is a handbook from WSU Peirce County that is free to download here.

High Octane Compost

Something we have a lot of is, is spent coffee...
  • Coffee grounds are a "green" or nitrogen source. C/N ratio about 20:1.

    While it is widely thought that they are acidic it has been shown that most of this acidity is removed in the brewing process.

    The exact pH of used grounds will depend on the pH and alkalinity of the water used in brewing, but with any potable water, used grounds will be close to neutral pH."

  • Worms LOVE them!!! Use them in worm bin situations if you desire.
  • The amount of grounds you would want to add to a compost pile is dependent on how many you may have available to you. If you were just using the amount that an average household might generate you should have no concerns. But some of you may have access to larger volumes and in that case you should limit the percentage to no more than 25% of the volume of the pile.
  • Where might you find grounds? Well... unless you have been living in a cave, you may have noticed that there is an espresso stand within 100 yards of where you are currently standing. Starbucks has a waste reduction corporate policy... remind them if they don't want to give you grounds. Bring a bucket in the morning and pick it up at night.

Liming Soil - Sweet Sour and the like...

The acidity of the soil has a huge effect on fertility because the acidity of soil controls how available nutrients are to your crops. So.... find out your pH and lime.

Liming is the application of calcium and magnesium rich materials to soil in various forms, including limestone, hydrate lime, chalk, or marl. This neutralizes soil acidity and increases activity of soil bacteria. However, oversupply is bad for plant life.

Northwest soils are a bit on the acidic due to our rainy coniferous forests... And gardens generally do better in a pH neutral soils (generally) or slightly base (especially brassicas to prevent club root.) Someone asked me last week during a class I was teaching on vegetable gardening the difference between Agricultural or Garden lime and Dolomite lime. Sooooo what's the dif'?

Agricultural lime is round limestone or chalk is almost pure calcium carbonate.Link
Limestones containing significant amounts of magnesium carbonate are called dolomitic limestones.

If interested in only Ca, use ground limestone. If you want Mg too, use dolomitic lime.

Now... if you are interested in really only changing the pH...(pH A log scale measurement of the acidity/alkalinity of a solution with 1 being extremely acidic, 10 being extremely alkaline, and 7 being neutral. Most veggies like soil about 6.5 or neutral)


Now when...?

It’s usually best to lime your soil in the autumn and allow it to work its way into the soil over the winter. Since brassicas like both high amounts of nitrogen as well as a high pH, lime in the early spring,



In Like a Lion


Today, it is hailing, snowing, raining, snowing, sunny, cold with occasional mildness!! So I am blogging about vegetable gardens. Looking at cold frame photos, greenhouses!!!